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Restaurant Equipment Services

REPAIRS ⬩ INSTALLATIONS ⬩ MAINTENANCE

Spencer Mechanical has specialized in restaurant equipment repair, installation, and preventive maintenance for over 30 years. We service all major commercial kitchen equipment, including broilers, fryers, exhaust fans, refrigeration units, and ice machines, ensuring your equipment is always in top working order. Our insured, highly trained technicians give you confidence that every job will be done right the first time.

24-HOUR RESTAURANT EQUIPMENT REPAIRS

Equipment failures can lead to lost revenue, spoiled food, and serious safety concerns. With Spencer Mechanical’s 24-hour equipment repair services, help is a call away to keep your commercial kitchen operating smoothly.

Top Emergency Repairs We Handle​

  • Walk-in coolers or freezers are not cooling

  • Fryers, ovens, or grills down

  • Ice machines are not making ice

  • Exhaust fans or hood systems are failing

  • Gas, water, or electrical issues

  • And more! 

Need immediate assistance? Call 330-398-2950. We’re available 24/7 for support.

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STRESS-FREE EQUIPMENT INSTALLATIONS

Installing restaurant equipment doesn’t need to be stressful. With Spencer Mechanical, our professional installation services ensure your new restaurant equipment is safe, efficient, and fully compliant with manufacturer and code requirements.

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Proper Setup & Calibration

We ensure that equipment is installed according to manufacturer guidelines to operate at peak efficiency and more consistent cooking, refrigeration, or ventilation.

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Safety & Compliance

Our installations meet local codes, fire safety, and health regulations to help you pass inspections. Plus, gas, electrical, and water connections are handled with skilled care to avoid leaks and hazards.

Reduced Downtime

With our 24/7 support, skilled technicians can get new restaurant equipment running quickly and correctly the first time to avoid costly delays. 

Benefits of Professional Installation by Spencer Mechanical

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PROTECT YOUR EQUIPMENT WITH MAINTENANCE

Preventative equipment maintenance is key to avoiding costly downtime. It reduces unexpected breakdowns, extends equipment lifespan, and ensures health & safety compliance. Our trained technicians provide preventative care for hot-side, cold-side, and ventilation equipment.

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30+ Years of Experience Repairing All Leading Kitchen Equipment Brands Including:

ATOSA

BAKERS PRIDE

HOBART

HOSHIZAKI

KOLPAK ​​​

MANITOWOC ICE

STAR FOODSERVICE

TRAULSEN

TRUE MANUFACTURING

VULCAN EQUIPMENT​

GET STARTED WITH SPENCER MECHINICAL

Complete the form and we’ll reach out within 24 hours to set up your repair, installation, or maintenance. Need immediate assistance? Call 330-398-2950 for 24-hour support. 

Service Request

What type of service are you requesting?

Please describe the issue or request

Examples: fryer not heating properly, need new walk-in cooler installed, exhaust fan making noise

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24-Hour Support

Call 330-398-2950

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